Wordless Wednesday – No words, just pictures. Allow your photo(s) to tell the story.
Linking To Sunday Stills Photography Challenge hosted By Terri Webster-Schrandt – Theme: Aromas
Not sure what Wordless Wednesday is or how to participate? Click here for full details.
Copyright © 2022 hughsviewsandnews.com – All rights reserved.
Hugh's Views & News 
Lol, you can even make plain old eggs look haunting. 🙂
Ahh, but I wasn’t the cook. In fact, I’m never the cook in our house. That would be a whole horror story in itself.
It looks like you need to call an eggsorcist.
Lol, thank goodness those eggs didn’t hang around for long.
Can’t smell anything right now but the garlic mac and cheese my husband made!
I’m not too keen on the smell of garlic, but the taste of it, I love.
So what do we make out of this 😂 It proves that how we think about a picture says more about us than about the picture 😂😂
I agree, and now I’m wondering what it was that you thought when you saw the photo.
Two egges on toast, what else 😇
I was gonna say what my first thought was but didn’t know if it was appropriate. Lol So I will keep my mouth shut 😁
Oh, go on, tell us. I’m eager to know. But I understand if you’re going to keep quiet.
Hahaha ok but first take in mind that I did not have my glasses on and I was on my phone so the picture was small. The first thing I thought of was boobies…..does that make me an oddball? Hahahaha
I thought you might say that. The only oddball on this blog is me. I mean, why would anyone publish a photo of two poached eggs on toast?
Hahaha guess there’s room for 2 oddballs..😁😁
LOL! Wandering eyes, I think your eggs might need glasses 🙂
I should have added some sunglasses to the photo.
Looks more appetising than the Spanish omelette I made this morning! #fail
Oh, dear. I hope that omelette tasted good, though.
This looks yummy but not so scary, Hugh! I can almost smell the toast from here! Always glad to see your Sunday Stills contributions. Happy Wordless Wednesday!
The smell of toast is something else I enjoy in the mornings, Terri, although not when it is burnt. The smell of burnt toast seems to linger all day. Thankfully, we have a toaster that pops the toast up when it’s done to our liking.
Yeah, burnt toast isn’t fun 😕
Yum. But too much butter for me. I’d do a staring contest (but not too long, because I hate cold food when it’s supposed to be warm) and then devour the entire thing! 🙂
Same here, Liesbet. I dislike eating food that has gone cold. That face was not looking back at me for too long.
Wouldn’t be watching me for long, Hugh. Looks delicious! Yum Yum.
It was just that, Richard – delicious, although adding some black pepper to those eggs made it even better.
Give over, man!!!! I’m sooooo hungry. LOL
Yeah, I would definitely be put off eating that with that in mind! (though your toast looks delicious).
Toast made from unsliced bread is the best, Paul. Although I do sometimes get ‘doorstops’ when slicing bread.