The Secret of Homolastic Delights

“Which do you prefer? Snack 8816CAO coloured what we now call light red, or snack 10345HBX coloured what we now call deep red? Which one tastes the best and why?

“The second one, definitely the second one. And I love the colour.”

“But why?”

“Makes it look much more mouthwatering. Tastes better. Reminds me of a place I was once told about. A far-off place whose name I can’t recall.”

“Congratulations, you’ve chosen the best. It’s our own brand and is less expensive than the market leader you also tried. Can I tempt you to receive a few packets as payment?”

“Yes, please, but I have to ask. What’s the flavour and what makes it that…what did you call it, deep red colour?”

“Homolastic.’ It was discovered on a planet in the Malleable system. The dominant species on that planet is homo sapiens. They refer to it as a substance called plastic, something they think they created themselves, but unknown to them, did not. We planted it there.”

“Planted?”

“Yes, we found it on the red planet that neighbours them. That planet is now uninhabitable, although they believe that one day they can inhabit it.”

“And the colour?”

“Their blood, which, unlike ours, is liquid-form. When mixed with homolastic and the other ingredients, the majority of our testers agree it’s the best flavour. There are just under 8 billion homosapiens, and most are infested with homolastic, so we’ll never run out during our lifetime. And when their planet becomes uninhabitable, we’ll have a new home.”


Written in response to Esther Chilton’s Writing Prompt: Theme: Red.

The featured image in this post was created using the WordPress AI Image Generator block. AI was also used for checking spelling and grammar mistakes.

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56 responses to “The Secret of Homolastic Delights”

  1. Carol anne avatar

    Yeah hugh this is so good, but it is definitely a very hot topic at the moment, xo

    1. Hugh W. Roberts avatar

      A hot topic that won’t go away, Carol Anne. Glad you enjoyed the read.

  2. V.M.Sang avatar

    A shocking story, in truth.

    I have been annoyed by Morrison’s supermarket recently. Their own brand gold blend coffee came in infinitely recyclable glass, but in the last month or so they’ve started packing it in plastic ones. Whatever the plastic, recyclable or not, it can only be recycled a few times.

    1. Hugh W. Roberts avatar

      I wonder if Morrison’s has done that on cost basis and put profit over environment? It’s a sad fact that many big companies do not take the environment as seriously as they should, thinking more about their shareholders.

      1. V.M.Sang avatar

        Sadly that’s too often the case.

  3. Terri Webster Schrandt avatar

    So sorry, Hugh, I almost missed this clever tale! So that’s where red dye #?? comes from! Ick! I saw Barbara’s reference to Soylent Green, that was a cool movie, if a little too true! “Soylent Green is People…” Charleton Heston.

    There are so many additives in our foods, and it is almost impossible to see pure ingredients these days. I read an article about pea protein which is made into powders and very popular. Sadly the lead levels are super high and all the health benefits fly out the window. The US FDA does not regulate plant over sprays and the lead builds up in our systems when using pea protein powder.

    1. Hugh W. Roberts avatar

      Hi Terri, no need to apologise. Read what you can, when you can. But it’s always good to hear from you.

      I had to delete the link you included as unfortunately it was leading me to a page that announced ‘This service is currently not available.’ But I get what you say about powders made form what seems healthy foods. I had no idea there was such a thing as pea powder, but I’m aware of powder supplements, especially those aimed at people who want to build muscle. It’s frightening what goes into some supplements, especially those bought online from dodgy websites. It’s a little like what I hear about some of the very high levels of poison that vapes purchased from under the counter or again on dodgy website contain.

      I’m glad you enjoyed this short tale. It’s got a lot of those who read it thinking.

      1. Terri Webster Schrandt avatar

        Bummer about that link. I’m not sure where I read the article. I use a little whey protein powder on occasion, but its ok. It’s scary what ingredients are being added to food as filler to make it go farther. Your story tells the future of a hard truth… sans aliens 👽 🤣

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